Wednesday, October 3, 2012

Blog#7: Enoshima.

Hi, I'm Maho.
I went to Enoshima in August. The reason why I went there is "Nama Shirasu Don" .(a bowl of rice topped with the raw young sardines. )I had eaten it 4 years before. It tasted very good. I can’t remember the taste. So, I want to eat it again but I have never been to Enoshima 4years. Look! This is Nama Shirasu Don!

Wow! It twinkles! The young sardines are usually boiled because the freshness of these is an instant. So the place is limited where the raw sardines can be eaten, for example a fishing port etc. I ate the bowl with ginger and soy sauce. It is so delicious.
In addition, Enoshima’s scenery is fine. This is a sunset of which I took a picture from an observation deck.

We can see the fine scenery from it. In spite a long distance from my house (I live in Chiba), I want to go again.

4 comments:

  1. It looks very delicious! I decide to eat Shirasu Don this evening. Actually, I'd like to eat 'Nama' Sirasu Don T-T

    In your summer vacation, you visited the places which you had visited 4 years ago... haha

    By Mizuki Endo

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  2. I like shirasudon. NAMA is point. In Tkyo, we cannot eat NAMA shirsudon. I would like to eat it too.

    By Higuchi

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  3. I like Enoshima, but I don't know that I can eat namashirasudon. So, I want to eat that donburi next time! By the way, Do you live in Chiba? I live in Chiba, too!!

    By Yuri Fujiwara

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  4. I love your sunset photo - you were really lucky to see such a beautiful view after your long trip there. I don't think I would like your lunch, but it looked really nice. What is the thing on the tray with red letters saying ”がんばろう日本”?Is it a hand towel?
    You had a long trip there and back, but it looks like you were satisfied by your day in Enoshima.
    Ms. MacGregor

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